Osteria 222 is now serving Brunch on the 4th Sunday of each month, each month will present a new menu of seasonal, local ingredients highlighting Michigan products in a casual atmoshphere. The menu and course plans will be online and available by the 3rd Sunday of each month for you to peruse and get your brunch crowd together. We will also feature our signature Bloody Marys and Mimosas "222" for you to enjoy with live entertainment each month.  Advance ticketing is highly recommended as this is a seated event for 40 guests each month. You can arrive at your leisure and that table is yours for the remainder of the afternoon to enjoy your time with your friends and family. Tickets can be purchased thru the link on this page for you to print and bring with you and a receipt for payment will be emailed to you for your records. Tickets can also be purchased by phone at 313.792.7500

Menu for 8/28




Zucchini, Peas, Grape, Avocado, Bean, Lime, Yogurt, Leaves





Carrot, Swiss Chard, Turnip, Dandelion, Mustard, Garlic, Pistachio, Stilton





Belly, Tenderloin, Rutabaga, Leek, Corn, Potato, Shallot, Ginger




Potato and Rutabaga Gratin with Goat Cheese (vegetarian option only)




Strawberry, Cherry, Rhubarb, Plum, Blueberry, Hibiscus

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